Wheat (Triticum aestivum L.) is a cornerstone of food security in many countries, yet its productivity is increasingly threatened by climate variability, particularly rising temperatures, erratic rainfall, terminal heat stress, and declining soil moisture. These stresses adversely affect wheat establishment, phenology, grain filling, and final yield. Climate-resilient wheat production technology focuses on integrating stress-tolerant varieties with precise agronomic practices such as optimized sowing time, conservation tillage, efficient irrigation, and balanced nutrient management. This article highlights key climate-resilient wheat production technologies that enhance yield stability, improve resource-use efficiency, and reduce climate-induced production risks in wheat-growing regions.