Post-harvest losses are one of the biggest global concerns, threatening food security and financial stability. The traditional approaches often do not do justice in terms of conserving perishable produce, resulting in large-scale wastage. The present article discusses the innovative capabilities of cutting-edge technology, in this case, the pairing of Artificial Intelligence (AI) with the Internet of Things (IoT), in transforming post-harvest management. Through real-time monitoring, predictive analysis, and automated action, these technologies provide unprecedented scope for extending shelf life, preventing waste, and improving the general efficiency and sustainability of food supply chains.