Carbon farming involves land, livestock, and soil management practices to sequester carbon and reduce greenhouse gas emissions. Key practices include agroforestry, cover cropping, reduced tillage, crop rotation, organic farming, rotational grazing, biochar, wetland restoration, and silviculture. These methods enhance soil health, increase productivity, and contribute to climate change mitigation. Carbon farming offers prospects such as improving soil fertility, creating economic incentives through carbon credits, and boosting biodiversity. However, challenges include measurement complexity, initial costs, land management conflicts, and policy uncertainty. Overcoming these barriers can unlock the potential of carbon farming as a sustainable solution for climate change.