Pre-stocking management plays a crucial role in the success of aquaculture and fisheries by ensuring the proper health, growth, and survival of aquatic species. This process involves several important elements such as pond preparation, managing water quality, and implementing biosecurity protocols. These measures are essential in minimizing risks associated with disease outbreaks, stunted growth, and low survival rates of stocked species. Properly preparing the environment before stocking can significantly enhance the well-being of the aquatic organisms and improve the overall productivity of the system. By focusing on best practices during pre-stocking, aquaculture operations can achieve higher yields, ensure better quality products, and contribute to the long-term sustainability and resilience of aquatic farming systems. Such proactive management not only benefits the immediate output but also helps maintain the ecological balance, reduce environmental impacts, and enhance the economic viability of fisheries and aquaculture industries in the long run.