Agricultural problems can be solved sustainably with ecological pest management, which reduces environmental effects by controlling pest populations through natural processes. This strategy encourages agroecosystem resilience by utilizing biodiversity and ecosystem services, such as habitat modification and biological control agents. At its foundation are Integrated Pest Management (IPM) techniques, which prioritize ecological balance maintenance through focused action, observation, and prevention. It reduces the need for synthetic pesticides by using techniques like crop rotation, companion planting, and pheromone use, protecting biodiversity and human health. To balance ecosystem health and agricultural output and promote long-term food production sustainability, ecological pest control is a paradigm change.